Nutrients in Corn, sweet, white, frozen, kernels on cob, unprepared

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Amount of nutrients in 100 g (grams) of Corn, sweet, white, frozen, kernels on cob, unprepared.

NutrientAmount and UnitPercentage
Water 71.79 g 71.79%
Energy (calorie) 98 kcal
Energy (joule) 412 kJ
Protein 3.28 g 3.28%
Total lipid (fat) 0.78 g 0.78%
Ash 0.65 g 0.65%
Carbohydrate, by difference 23.5 g 23.5%
Fiber, total dietary 2.8 g 2.8%
Calcium, Ca 4 mg
Iron, Fe 0.68 mg
Magnesium, Mg 32 mg 0.03%
Phosphorus, P 87 mg 0.09%
Potassium, K 294 mg 0.29%
Sodium, Na 5 mg
Zinc, Zn 0.7 mg
Copper, Cu 0.051 mg
Manganese, Mn 0.158 mg
Selenium, Se 0.8 µg
Vitamin C, total ascorbic acid 7.2 mg 0.01%
Thiamin 0.103 mg
Riboflavin 0.088 mg
Niacin 1.681 mg
Pantothenic acid 0.293 mg
Vitamin B-6 0.179 mg
Folate, total 40 µg
Folic acid 0 µg
Folate, food 40 µg
Folate, DFE 40 µg
Vitamin B-12 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Carotene, beta 2 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 1 µg
Vitamin A, IU 4 IU
Lycopene 0 µg
Lutein + zeaxanthin 61 µg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Fatty acids, total saturated 0.12 g 0.12%
16:0 hexadecanoic, palmitic fatty acid 0.112 g 0.11%
18:0 octadecanoic, stearic fatty acid 0.007 g 0.01%
Fatty acids, total monounsaturated 0.228 g 0.23%
18:1 undifferentiated 0.228 g 0.23%
Fatty acids, total polyunsaturated 0.367 g 0.37%
18:2 undifferentiated 0.356 g 0.36%
18:3 undifferentiated, octadecatrienoic, linolenic 0.011 g 0.01%
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.023 g 0.02%
Threonine 0.132 g 0.13%
Isoleucine 0.132 g 0.13%
Leucine 0.354 g 0.35%
Lysine 0.139 g 0.14%
Methionine 0.068 g 0.07%
Cystine 0.027 g 0.03%
Phenylalanine 0.152 g 0.15%
Tyrosine 0.125 g 0.12%
Valine 0.188 g 0.19%
Arginine 0.133 g 0.13%
Histidine 0.09 g 0.09%
Alanine 0.3 g 0.3%
Aspartic acid 0.248 g 0.25%
Glutamic acid 0.647 g 0.65%
Glycine 0.129 g 0.13%
Proline 0.297 g 0.30%
Serine 0.156 g 0.16%